Flavours and romance
4 tracks to the stars
At the top of the Hôtel de Paris nestles a restaurant offering an exceptional panorama of the Mediterranean. For lunch or dinner under the stars, Le Grill* du Chef offers the unique flavours for which the hotel is famous.
In the heart of the Monte-Carlo district, La Table d'Antonio Salvatore*, welcomes epicureans and lovers of fine dining to the famous Rampoldi. The chef, who has been awarded his first Michelin star in 2021, appeals to the most discerning palates with his combinations of classics and original, creative dishes.
Just a stone's throw away, the Hôtel Métropole Monte-Carlo embodies the timeless elegance that has marked its iconic address since the 1920s, when the world's aristocracy and diplomats gathered here. Opened in 2023, Les Ambassadeurs by Christophe Cussac quickly earned two stars in the 2024 Michelin Guide. Christophe Cussac, a Michelin-starred chef, celebrates contemporary Mediterranean cuisine, reinterpreting his gastronomic heritage in the tradition of great masters such as Joël Robuchon.
Enjoy this new place for two in the heart of the Hôtel Hermitage Monte-Carlo, run by three-starred chef Yannick Alléno: excellence, sharing and modernity define this light, fresh and delicious cuisine. For a link between well-being and gastronomy with a panoramic view of the Principality and Port Hercule: Pavyllon Monte-Carlo, a restaurant by Yannick Alléno!
4 Mediterranean addresses
Club La Vigie Monte-Carlo, the summer beach club open all day, unveils all its assets with Mediterranean cuisine, cocktails and a musical programme for unique moments in this azure and natural setting.
The Tavolo restaurant at the Columbus Hotel Monte-Carlo celebrates Mediterranean flavours. Facing the colourful setting of the Roseraie Princesse Grace, the terrace invites you to relax over a menu based on fresh seasonal produce.
Already present in Cannes, La Môme has opened a brand new address in Monaco... on the roof of the Port Palace hotel to be precise! The atmosphere, designed by Liautard and the Queen, is inspired by the iconic Grace Kelly.
Nestling on the roof of the Fairmont Monte-Carlo, Amù, which means love in Monegasque, is a tribute to the city and its local heritage, and an ode to the romantic essence of the Riviera. A culinary jewel located on the roof of the hotel, Amù harmoniously blends the flavours and savoir-faire of the Italian and French Riviera. The experience can easily be extended to Amù by the pool for a relaxing interlude with your other half.
4 taste journeys
An explosive fusion in every experience: the Nobu Fairmont Monte-Carlo offers a Japanese dinner with South American accents in a cosy atmosphere with the sea as its only horizon. Creative, healthy cuisine in a chic, hushed atmosphere.
In an equally intimate setting, Izakaya Cozza offers a subtle blend of traditional Japanese recipes and Italian flavours. A fusion of the Far East and the West, pampering gourmets with richly flavoured menus. A unique experience!
From April to November, Peruvian culture is sublimated at Coya Monte-Carlo, with delicate touches of Asian gastronomy, just a stone's throw from Jimmy'z Monte-Carlo and the Salle des Etoiles. A sunny terrace with an exceptional sea view, original flavours and haute cuisine... you've come to the right place.
The Niwaki unveils a Japanese universe where the choice of refined products is combined with a relaxing and exclusive setting. Immerse yourself in contemporary Japanese cuisine: exceptional Japanese cuisine with a Mediterranean accent.
4 local institutions
Le Castelroc is one of these authentic addresses. Under the pine trees of Place du Palais, the restaurant invites you to discover its cuisine inspired by the Mediterranean and local traditions, in particular Monegasque-style stockfish, or stocafi. The family who have run this restaurant since 1953 have managed to perpetuate this history.
In a region where oyster farms are few and far between, Les Perles de Monte-Carlo has been a great success since it opened. This is a simple way to enjoy exceptional oysters grown in Monaco. Opposite you, Monaco-Ville: the iconic facades of the Oceanographic Museum and Monaco Cathedral provide a backdrop to your stay.
Treat yourself to a bubble of relaxation by booking a table for two at La Note Bleue, with your feet in the sand on Larvotto beach, summer and winter alike. This refined, relaxed venue has been offering spellbinding live music evenings for almost twenty years.
On the Port Hercule is another institution known to everyone in Monaco: the recently renovated Quai des Artistes. A luxury Parisian-style brasserie, this address serves gourmet cuisine indoors or on its terraces, with views of the Princely Palace and the prestigious units in the marina. Tradition, authenticity and quality are the watchwords of this establishment, which will take you back in time and bring back your taste buds!