The Monte-Carlo Beach unveils its new season

From 13 April, Monte-Carlo Beach officially reopens the doors of its intimate Hotel, with 41 rooms opening onto the Mediterranean, and its iconic club, for a new season. Guests and members will come together to perpetuate the art of joie de vivre, in the club spirit that has characterised this unique venue for almost a century.

Club spirit, the hallmark of the Beach

Before it became a Hotel in 1929, the Monte-Carlo Beach was first and foremost a club, which over the years has become a veritable symbol of Mediterranean Art de Vivre. Sunbathing, strolling, swimming... and playing, too. Here, the pleasure of play is cultivated: taking part in a padel tournament or the annual swimming competition, which has seen generations of Monegasques and international guests compete against each other, is a must. Children can have fun at the Monte-Carlo Kids Club by Petit VIP, enjoying the many activities on offer, on land or at sea. Not forgetting the memories created with friends and family over lunch or dinner, whether festive, casual, gastronomic or romantic. The club spirit is a unique blend of conviviality, refinement and carefree spirit, where every day has the flavour of an eternal summer. This summer, the experience is enriched by the Lamborghini Monaco 'cool room', which will be set up next to the Padel courts, the new colour palette of the Jacquemus pop-up and the opening of a new restaurant on the Pointe de La Vigie.

The flavours of Italian cuisine at La Vigie Zanoni Monte-Carlo

The big news of the 2026 season is undoubtedly La Vigie Zanoni Monte-Carlo, at the end of the Monte-Carlo Beach peninsula. It is here that Italian chef Simone Zanoni will be setting up shop from 12 June, offering sunny, gourmet Italian cuisine made from fresh, seasonal produce. The menu includes a wide variety of pastas, delicious starters to share, and a wide selection of meat and fish dishes. On the tables, small jars of honey add a sweet flavour to the dishes. In a sunny setting, with lemons and bees, you can enjoy lunch or dinner in a friendly, musical atmosphere.

La Vigie Monte-Carlo - Italian restaurant Monaco | Monte-Carlo Société des Bains de Mer

An ode to the sea at Elsa Marcel Ravin's* restaurant

Winner of a Michelin star last year, the Elsa restaurant, now renamed Elsa Marcel Ravin*, will once again be delighting its guests thanks to the Jardin Marin of chefs Marcel Ravin and Domenico d'Antonio. On the menu, a cuisine of conviction, sustainability and commitment, where each product, skilfully prepared, is part of a philosophy that respects the environment and animal welfare. The Elsa Marcel Ravin* restaurant, in the hills above Roquebrune-Cap-Martin, is a balcony overlooking the Mediterranean, offering sunny lunches or romantic dinners overlooking the sea, with fresh fish from sustainable fishing, vegetables from the Domaine d'Agerbol and meat with a marine flavour.

Elsa Marcel Ravin - Mediterranean Restaurant | Monte-Carlo Société des Bains de Mer

Summer delicacies at Le Deck

Chef Pascal Garrigues' fresh, creative cuisine is back at Le Deck, in a setting designed by Dorothée Delaye. It's here, in the heart of Monte-Carlo Beach, in front of the Olympic-size swimming pool and its iconic diving board, that you can enjoy a sunny lunch with a summer flavour, fresh seasonal produce guaranteed. You'll love the Spaghetti with lobster flambéed in cognac, or the Spaghetti di Gragnano with sea urchin and bottarga. And let's not forget the "banc d'écailler" with its excellent fish and seafood, fresh salads and gourmet desserts, such as Frozen Yaourt and Gaspacho de fruits rouges, Rose de Grasse and Aloe Vera.

Le Deck - Mediterranean Restaurant Monaco | Monte-Carlo Société des Bains de Mer

Maona Monte-Carlo, From Mykonos to Monte-Carlo: season two

Building on its success in 2025, Maona Monte-Carlo, From Mykonos to Monte-Carlo, returns from 14 May with its festive lunches, paying tribute to Greek cuisine. Tzatzikis, Moussaka, Souvlakis saddle of lamb, Loukoumades, Baklavas and other specialities from chef Matia Zanolli will delight guests, not forgetting original cocktails such as the Dionysos (Rum, Pineapple, Pistachio orgeat syrup) or the Athena (Tzatziki cordial, Gin, Italicus). From 4pm, the atmosphere gradually rises to the sounds of the DJs who will be performing throughout the season, with an exceptional line-up including Carlita, Moojo and Demaya. From June onwards, the lounge area will be decked out by APM Monaco.

Maona Monte-Carlo | Monte-Carlo Société des Bains de Mer

Practical information

. Monte-Carlo Beach, Beach Club, Padel, Fitness and Pool Bar: open from 13 April to 11 October 2026.

. Le Deck: open from 13 April to 27 September. Lunch service 7 days a week.

. Elsa Marcel Ravin*: open from 15 April to 27 September, Tuesday to Saturday for lunch and dinner.

. Maona Monte-Carlo - From Mykonos to Monte-Carlo: open from 14 May to 27 September - from 12.30 pm to 7 pm (2 services: 12.30 pm / 3 pm). May, June and September: Thursday to Sunday - July and August: Wednesday to Sunday.

. La Vigie Zanoni Monte-Carlo: open from 12 June to 13 September - 7 days a week - lunch and dinner service.

. Access to the Monte-Carlo Beach restaurants by sea, with the shuttle service between Port Hercule and Monte-Carlo Beach, 5 days a week from 13 April to 20 June and from¹ September to 11 October, then 7 days a week from 21 June to 31 August (find out more ).

. Water sports: the water sports centre opens on¹ May and closes on 27 September.

. Monte-Carlo Kids Club by Petit VIP: open weekends from 9am to 6pm, from 18 April to 28 June, then 7 days a week from 29 June to 30 August, from 10am to 6pm. Free access for Monte-Carlo Beach Hotel guests.

. Reservations: resort@montecarlosbm.mc