Michelin Guide 2026: Monte-Carlo Société des Bains de Mer, at the pinnacle of gastronomy

A historic ceremony

The 117th Michelin Guide France & Monaco star ceremony took place on Monday 16 March 2026 at the Grimaldi Forum Monaco. Over 1,000 chefs, journalists and catering professionals gathered for the occasion. As the event’s hospitality partner, alongside the Prince’s Government, the institutional partner, Monte-Carlo Société des Bains de Mer, thus reaffirmed its commitment to haute cuisine.

10 Michelin stars

Once again this year, our restaurants have maintained their standards of excellence, retaining all their Michelin stars – a testament to the consistency and rigour that drive the chefs and their teams on a daily basis. 

  • Le Louis XV - Alain Ducasse à l'Hôtel de Paris Monte-Carlo***
  • Blue Bay Marcel Ravin** – Monte-Carlo Bay Hotel & Resort
  • L’Abysse Monte-Carlo** – Hôtel Hermitage Monte-Carlo
  • Pavyllon Monte-Carlo, a restaurant by Yannick Alléno*- Hôtel Hermitage Monte-Carlo
  • Le Grill* – Hôtel de Paris Monte-Carlo
  • Elsa Marcel Ravin* – Monte-Carlo Beach

“Our chefs and all our teams have made Monte-Carlo a benchmark in the world of gastronomy. These stars are not merely awards, but also a promise for the future: to continue to surprise and delight our guests,” said Stéphane Valeri, Deputy Chairman of the Monte-Carlo Société des Bains de Mer Group.